Genghis Grill Review

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Genghis Grill Mongolian Stir Fry Themed Restaurant
Mongolian chefs are trained to use special skills to maneuver the food on the grill, keeping it moving so it NEVER burns. The sticks the chefs uses are meant to  resemble one of the chefs  swords worn by Mongolian soldiers.

History tells us Asian type cultures, only chefs and warriors can wield 'weapons', which is one of the reasons why so many of the Asian cuisine is served chopped into small pieces, so the consumers don't have to uses a knife to eat. Chopsticks are used instead as utensils.


I don't know About you but Me I am addicted to Stir Fry.



Genghis Grill Mongolian Stir Fry Food Choices
At this Restaurant you can choose from 80 fresh ingredients.



The Genghis Grill is a buffet type Restraunt.  The Buffet style is perfectly positioned for getting food. The food choices in the bar are small and perfect size for ease consumption from children to adults.


 
 

 Meat Choices:

  • Fresh Fish
  • Shrimp
  • Scallops
  • Calamari
  • Crab Meat
  •  Beef
  • Chicken
  • Pork
  • Sausage
  •  Turkey
  • Pepperoni 
  • and more.

For Dry Spices:
  •  Salt 
  • Pepper
  • Garlic Salt
  • Garlic and Herb
  • Lemon Pepper
  • Dragon Salt
  • So much more.

The Vegetables:
  • Spinach
  • Sprouts
  • Bamboo Shoots
  • Pineapple
  • Onions
  • Carrots
  •  and more.


 If you've never been to a Mongolian grill, let me explain how the restaurant food experience works. There is a large, round grill that the chefs prepare your food on for you.With the Mongolian grills, just like the  pictures from their restaurant below.

  

How it works:
  • You get a bowl  
  • Go to the the food bar and  fill it up with raw foods:
  1. Raw Meat
  2. Raw Seafood
  3. Raw Veggies
  4. Raw Toppings
  5. powdered spices for flavor
  6.  add the sauce in a little cup or over the top (oil and flavorings for sauteing your food) 
  • You give the bowls to the chefs, who will proceed  toss the raw food on the grill, and with the special sticks, will stir fry your food in front of you. Some of the chefs even do some interesting tricks with the sticks while cooking. It's so exciting to  watch your food being stir fried, with the foods you personally selected.




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Rjay

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